• I got them smoky dishwater blues.

    Anyone who has read me long enough knows I love DVDs. While most people have gotten rid of theirs, I still buy them on occasion. I’m all about the physical media, baby! Our collection currently numbers around 375 DVDs, and storage has long been an issue. We solved that problem when we purchased a DVD

    READ MORE

  • The mother of all interviews.

    Yesterday marked our two-year Wisconsin anniversary. Fittingly, but coincidentally, I had both brandy Old Fashioneds and cheese curds. Guess you could say I’m fully assimilated now. One year ago we’d settled in but were still learning things. I’m not saying we’re Wisconsin experts now – there are still an awful lot of corners of this

    READ MORE

  • The Tomato Hustler

    Now that the end of summer is nigh, our garden is absolutely bursting with fresh produce. Every time Tara goes out there to water or prune or weed, she returns with armloads of stuff — mostly tomatoes, though there has been a stray pepper or zucchini just to keep things interesting. There are other things

    READ MORE

  • As evidenced by 138 beats per minute.

    While checking my Fitbit stats this morning, I noticed an unusual spike in my heart rate on Wednesday afternoon. But instead of panicking, booking an appointment with a cardiologist, and going coffin shopping, I simply laughed out loud. No, I wasn’t thumbing my nose at the Grim Reaper, as badass as that might be. Turns

    READ MORE

TAG! YOU’RE IT.

Black Hills blogging camping cats Christmas cold cooking COVID-19 Ely Facebook Food Fort Atkinson gardening Halloween Hiking holidays house Madison Midwest moving music NaNoWriMo Nevada novel Oregon Oregon coast Pacific Northwest Portland Rapid City road trip Snow social media South Dakota television Thanksgiving thunderstorms Travel unemployment United States Washington Weather winter Wisconsin Work Writing

Subscribe

Tired of constantly refreshing your screen to see if there’s a new blog post? Enter your email to have updates sent directly to your inbox. No spam, I promise. Unless you’re looking for the delicious canned meat, in which case, here’s a handy link!