Today felt like bizarro world, because it was light instead of dark when I took my early morning walk before work, and dark instead of light on my commute home from work.
Also, I wrote an article about cows today. Actual paragraph:
“We have a waiting list for our meat,” Jim shares. “Because it’s an older heritage breed, it marbles very easily. It’s got a little darker red meat with a really good flavor. We have all the same cuts of beef but smaller portion sizes; we don’t have a 30-ounce T-bone!”
Without a doubt the most South Dakota thing I’ve ever written.
Dexter cattle, to be exact. They’re a smaller breed, roughly half the size of most commercial cows. Never heard of ’em before today, but now I feel like an expert.
Still not sure if I’m writing every day this month…
Mark My Words 
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