Tara’s got a friend whose husband is going through Some Shit, so she decided to make her a pan of baked ziti. First off: how very Midwest! Well done, babe. Even better, she’s making an extra pan for us.

I was making a grocery list for a Woodman’s run over the weekend, and asked Tara if she needed me to pick up ziti.

“Nope!” she said. “Just a box of penne pasta.”

I looked at her all confused-like. “So, we’re having baked penne?”

“There’s no such thing as ziti pasta,” she replied. “That’s just the name of the dish.”

Now, my wife is rarely wrong about…well, anything. But clearly, her noodle knowledge was lacking, im-pasta-ble as that seemed. I wanted to correct her, let her know that penne and ziti are indeed two different pasta types, with unique shapes and textures–but I had to do so delicately. I’d hate to be accused of manicotti-splaining.

So, I googled penne vs. ziti, and handed her my phone, hoping she at least knew that rigatoni is another totally tubular pasta.

“Well, what do you know?” she said. “I was wrong.”

Sweet mother of Mary and Joseph, those words were music to my ears! Only because, nine times out of ten, they’re coming out of my mouth. When you’re right only a fraction of the time, you take these little victories whenever you get them.

“Eh, no need to feel fusilli about it,” I said diplomatically (and Canadian-ly). Sneaking in a dad joke like that was an added bonus, the coup de grace if you will.

And that was the extent of our conversation. No need to gnocchi my wife when she’s already down.

Still, I couldn’t resist texting her the following from the grocery store.

And for the record, it’s a baked penne she’s making. You say tomato, I say to-mah-to; it’s all going to be smothered in sauce and cheese anyway.

I did not buy the DeCecco, by the way, because it’s expensive and I find the whole “zita cut” and “bronze drawn slow drying” way too pompous for my liking. Barilla it was.

Up, up, and away!

For Christmas 2024, Tara’s big gift to me was a drone. To say I was excited is an understatement. I’d always wanted one. This past weekend, I finally got to fly it!

If you’re thinking 612 days is a long time to wait between opening a gift and actually using it, no shit. This wasn’t by design: I had that drone out of the box and was ready to get high (err, so to speak) before the Times Square ball even dropped to usher in 2025. But for some reason, I could never get it to work. Every time I powered up the drone, the motor would come to life, the propellers spinning noisily…but then I’d get a “communication lost” error and the whole thing would shut down before I could ever get it off the ground. This happened time and again. Something was interrupting the radio link signal between the controller and the drone, but I could never figure out what. No amount of troubleshooting could get it to work. Even that ol’ standby, cursing like a sailor, did nothing. Eventually, I grew so discouraged, I shoved the drone in the back of the closet. Out of sight, out of mind.

But it never really was.

Last week, I pulled it out again. It had been a year since my last attempt, and I had no reason to believe it would magically take off this time. I did all the usual pre-flight prep…charged the batteries, unfolded the arms, extracted the antenna, yadda yadda. The motor thrummed to life like before–but instead of hearing that dreaded “connection lost” and having the whole thing power down, much to my astonishment it actually ascended skyward, higher and higher. Next thing I know, that sucker is 98.7 feet above me, beaming back birds-eye images of the neighborhood, and I’m whooping and hollering like a madman. Remember Clark Griswold’s unbridled joy once he finally got those damn Christmas lights on his house working after multiple failed attempts? That was me on Saturday.

I was so excited to be flying the damn thing, I forgot that I didn’t know how to fly the damn thing. Did I crash it into the house and send it tumbling to the ground unceremoniously? Well, yeah. But in my defense, I hadn’t read the manual in a year and a half, so I was stabbing at the controller buttons willy-nilly. Luckily, other than a few minor scrapes on the propellers, there was no damage done.

Lawdy, I’ve got some practicing to do.

But once I’ve mastered the controls, the sky’s the limit! Literally. I have no idea what the issue was before or why it’s working fine now. Maybe it’s as simple as a firmware update that fixed a bug. Shrugs. None of that matters now. All I know is, I’m looking forward to getting some great aerial shots and video, so here’s hoping for a future full of wicked awesome sunrises and sunsets.


21 responses to “A penne for your thoughts.”

  1. Booyah! Right place, right time, baby!

    Okay, now I’ll read it. 😉

    Liked by 1 person

    1. Too bad I didn’t include a trivia question!

      Liked by 1 person

      1. Well, the likelihood of me knowing it is minimal. Unless the question is: what is an obscure Jiu-Jitsu move that would double as a Tolkien character?

        Liked by 1 person

      2. Oh, man. I freakin’ love Lord of the Rings! I have no idea, but I’m going to have to throw out a guess here. Give me a hint: major or minor character? (I’m tempted to say “the Bombadil” but there’s no freakin’ way that’s it.)

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  2. Oooh wow. I’m looking forward to that “wicked awesome” sunrise/sets. (Did you stray into Bahston recently?)

    I can’t even comment on the puns. I had to stop saying wow and shaking my head after maybe the third one. And I am SHOCKED, shocked, I say, that swearing like a sailor didn’t fix your problem. That usually does the trick for me. Only difference is, after I do my part, Hubby fixes whatever is perplexing me so. Either way, mission accomplished.

    Liked by 1 person

    1. You know, I did rewatch “Good Will Hunting” a few months ago, so I guess I’m inadvertently channeling Matt Damon and Ben Affleck now.

      You may be shaking your head over those puns, but I bet you appreciate the title!

      Liked by 1 person

      1. I totally did appreciate the title. I actually meant to say as much.

        Liked by 1 person

  3. Tara is a good person, both to her friends and also to her husband who has to nit-pick pasta shapes and names.
    I trust there will be no illicit flying by open curtained windows for random video peeping right? How high can you actually fly those things? Please don’t scare any birds. That would be slightly funny but also cruel.

    Liked by 1 person

  4. Clearly, I don’t know a damn thing about pasta. Learn something new every day!

    Have fun with the drone! I find it super obnoxious when kids have it zoom right by one’s head, but I’m hoping you’re a little more mature that the neighborhood kids taunting me. 😂

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  5. “It’s alive, it’s alive.” Love that it’s working now and Mad Scientist Mark has to quickly read the instruction book to figure out how to work the joystick. Love it. Can’t wait to see the images you get back too. Wicked awesome sunrises and sunsets of Wisconsin!!!!

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  6. my friend mentioned a kind of pasta, cavitappi, and i thought he made it up and was kidding. turns out it’s real! i’m a huge pasta fan, (no pun intended), and here it is: Cavatappi, also known as spirali, cellentani, amori, fusilli rigati, or curly mac, is macaroni formed in a helical tube shape. Certain areas of the US and Canada may also refer to it as “double elbows” or “scoobi doo” pasta, purportedly because of their resemblance to scoubidou. (scoubidou is a french craft of some sort. it has so many other names as you can see so…). well, i won’t drone on about it…

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  7. Manicotti-splaining!!! 🤣🤣🤣🤣🤣
    You probably love the Fusilli Jerry episode of Seinfeld as much as I do.

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  8. We have a neighbor that’s been having some sketchy stuff going down lately with people coming at all hours of the night. A couple weeks ago I was putting out the garbage and heard a weird sound. I look up in the air and there’s a drone flying over our backyard. I’m totally baffled. The next day were talking to a different neighbor (the guy works for highway patrol), and he tells me that was him, doing a little covert investigative work of our neighbor.

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  9. I am always amazed at how many varieties of pasta there are. Recently, my wife and I have been experimenting with some of the wilder shapes and it has been a lot of fun. I love reading the boxes and learning how “exotic” manufacturers claim their pasta to be. Kudos to Tara for being a good friend and giving the gift of a hearty, homemade meal. I’m still waiting for the very first drone to come down the street with someone’s delivery. We haven’t had any drones at all in our development just yet, but I hope owners on their maiden journey with them have just a little more control of their flight plan than you did based on your reporting lol. I’m sure your house is hoping practice makes perfect, and you fly the friendly skies without incident going forward.

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  10. Pretentious boxes of pasta are the worst.
    Kudos on actually hearing an “I was wrong” from Tara. They’re rare in our house as well…. though my husband is always hopeful.
    Yay for the long delayed drone flight! I’ve always wanted one for photos but my guy worked for the FAA for 21 years and they were the bane of his regulatory existence so he despises them.
    Looking forward to some neighborhood videos.
    👍

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  11. I feel as though I haven’t seen an actual box of ziti before? I’ll have to look next time I’m at a bigger grocery store (not Aldi). I’ve always just used penne.

    There’s no explaining technology. I’ve had similar issues with our outdoor landscaping lights. One day, you can’t get a connection and the next day, no problems. I’m glad you finally got it working and it will be fun to see your photos. I’ve seen realtor drone footage of our neighborhood and it’s cool to see how close we are to downtown (even though it’s around 14 miles away).

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  12. Pasta from Italy is widely considered better in quality, texture, and digestibility than mass-produced U.S. pasta due to stricter agricultural laws, superior wheat, and traditional manufacturing methods. 

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  13. I’ve had both penne and ziti, and I have to say, I think I’m more of a ziti fan.

    Wait, what about mostaccioli? That falls into the same shape category, too. Why are there so many different shapes of pasta?? 😂

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  14. Next thing you know, you’ll be correcting her when she orders a panini and you tell her it’s panino because she only wants one.

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  15. “manicotti-splaining” – WELL DONE, SIR.

    Penne or ziti, I’m sure it was delicious. I was going to make a “same thing” comment followed by “here’s Scotland, here’s Ireland, here’s the bloody sea” comment, wondered if you would know the reference, decided you WOULD know the reference, and here we are.

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  16. This went right over my head! (Sorry. Couldn’t resist my own Dad joke).

    I too had no idea about those pasta differences but yes to using carbs to be a good neighbour. Well done.

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