Tara arrived home today exhausted after a red-eye flight that deposited her in Milwaukee by way of Atlanta (?), and I was there to greet her. Well, kind of; I was waiting in the cellphone lot, and when she texted that she’d retrieved her bag, I drove all of 20 seconds to pick her up at the curb. Easy-peasy. I had to take half a day of PTO, because it took over three hours roundtrip (counting a quick Culver’s stop), but at least that got me out of my Monday morning marketing meeting.

Show me a person who loves meetings and I’ll show you a freakin’ liar.

It was a surprisingly uneventful five days on my own, given my propensity for mishaps in the past. Hey, maybe I’ve finally matured!

God, I hope not.

After clocking out at noon on Friday, I drove into Madison. Sunshine and 80-degree weather be damned, my first stop was Morris Ramen. We’re fortunate enough to have three excellent ramen restaurants in town (I’ve tried them all now). Ramen has been a favorite of mine since growing up in Hawaii, where we used to eat saimin all the time. It’s not exactly the same–saimin is chewier and usually shrimp-based versus pork–but pretty close regardless. Saimin was so popular in Hawaii, you could buy it alongside your Big Mac at McDonald’s. Unfortunately, it looks like McDonald’s removed saimin from their menu just last summer. End of an era, man.

At least you can still get a Spam McMuffin on Oahu. All hope is not lost.

The thing with ramen is, it can be hit and miss. We were excited when Bokujo Ramen opened in Rapid City a couple of years ago, and everyone raved about it, but I feel like those who did weren’t familiar with good ramen.

After treating myself to lunch, I walked down State Street to Memorial Union Terrace, about a mile and a half away. The place was bustling on a Friday afternoon, and no wonder: with a gentle breeze blowing in off Lake Mendota and the weekend approaching, the atmosphere felt downright festive.

The Terrace is best known for their sunburst chairs, available in three fruity flavors colors. People always use the term “iconic” when describing them, but really, what else can you say? They’re so popular, the student union even sells miniature versions that would probably make great Christmas ornaments.

I absolutely loved the vibe there. There are all kinds of food and beverage options; I wasn’t hungry because I’d just had ramen, but an ice cold beer certainly hit the spot. I grabbed a table next to the water, and though I’d brought along my Kindle, I was too busy people-watching to even take it out of my backpack.

After a couple of hours I returned to my car and drove a few miles to Alimentari, a European deli known for their sandwiches. I’d planned on taking one home for dinner, but when I walked in, a sign behind the cash register said they were out of bread, and thus, no sandwiches were available. What a damn shame (and how does a market run out of bread??), and I didn’t have a Plan B, so I went home and ate leftover Cajun chicken instead. Cooking extras paid off in no time!

Saturday, I left the house early to go hiking. Even though I’m an avid hiker–it’s one of my favorite activities–this was the first time I’d hiked in southern Wisconsin since moving here. I won’t beat myself up too badly (winter + buying a house and all), but it was definitely long overdue.

After some research, I settled on the Scuppernong Loop in the Kettle Moraine State Forest. Fun name aside, it’s a scenic 30-minute drive down rural country roads, mostly forested, and mostly level. All good things.

I ended up hiking just over six miles, thanks to a couple of detours along the way. The trail bypasses a campground and I wanted to check that out, as we are also avid campers and just bought a new tent. I was impressed enough to come home and book us a site in August.

Great hike, and even though we’re in the midst of a drought, it was still very green. I’m glad I got there early, because when I left, the parking lot was full and cars were circling around. There was some big running event going on that I hadn’t known about, which explained the steady stream of people jogging by.

I drove around for awhile afterward, looking for a dive bar. Settled on a place in Whitewater called Fat Jack’s, where a burger and cocktail really hit the spot.

By the time I crawled into bed Saturday night, I’d logged over 20,000 steps. No wonder I took it easy on Sunday, barely moving from the recliner. The fact that it was cold (51° vs. 85° the day before) and rainy was motivation enough to enjoy a rare relaxing day. I watched Star Trek Beyond from my Netflix DVD queue, listened to records, made a spicy pork stir-fry dish. All in all a pretty stellar day and a great way to end this latest bachelor stint on a high note.

Fully clothed, even.


55 responses to “Five days of solotude, zero mishaps.”

  1. Perfect five days and gorgeous pictures

    Liked by 1 person

    1. My husband and I are sitting here in Yukon eating Indian take out at a microbrewery, debating if you mean three ramen places in Madison? Not Fort Atkinson? That would be amazing.

      We were walking to pick up ramen ourselves here in Whitehorse and got distracted by the Indian truck. So glad. I do love ramen though.

      Liked by 1 person

      1. In Madison. Fort Atkinson doesn’t have any ramen places, but there is a pretty good sushi restaurant, so that’s a plus!

        Liked by 1 person

  2. A Spam McMuffin? Jesus wept….
    Lovely hike and a cool waterfront area.
    So we’re not going to talk about that pumped up badger? Okay, but it seems like a missed opportunity.

    Liked by 1 person

    1. With joy. Jesus wept with joy!

      I think the UW Badger always looks that way, though I can’t say I’ve seen him up close very often.

      Liked by 1 person

  3. Spam is a no but hiking is a YES! I love Star Trek. Glad that Tara is back.

    Liked by 1 person

    1. I’ve never been a huge Trekkie, which explains why I just now got around to watching the latest movie, released in 2016. But the movies are dependably entertaining always.

      Like

  4. It sounds like you had a good time.
    I’d try a Spam McMuffin.

    Liked by 1 person

    1. Also good, and uniquely Hawaiian: the Portugese sausage and eggs platter. I wish more McDonald’s offered regional offerings (though the idea of McCurds is less than appealing…)

      Liked by 1 person

      1. The McDonald’s HQ in Chicago serves different regional offerings. I want to visit sometime.

        Liked by 1 person

      2. Please tell me there’s a McItalian Beef…

        Liked by 1 person

  5. Looks like you put your time to good use!

    Liked by 1 person

  6. Nice! Hawaii and saimin, LOL. The first time I went to Oahu and met Andy’s family, they spent a morning telling me how we were going to Simon later. I wondered who Simon was for half the day and then we got noodles. You can imagine how hard my born-on-Oahu boyfriend laughed when I asked where the heck Simon was.

    Liked by 1 person

    1. OMG, what a great story! I’m assuming when you were finally introduced to Simon, it was a pleasant surprise?

      Liked by 1 person

      1. Your post makes saimin sound so good, but I can’t remember being impressed?

        Liked by 1 person

      2. I love it so much. If you like ramen, there’s no reason not to enjoy saimin, too. Even the McDonald’s version was really good!

        Liked by 1 person

  7. I’m surprised you didn’t title the post soloDUDE 😀 As for meetings, I once saw one of these types of posters that might make you giggle (or pull your hair out, depending on your schedule that day…)

    Liked by 3 people

    1. This is amazing, because after posting this, Tara said I missed a golden opportunity by not titling it Solodude! Love it!

      Liked by 1 person

  8. What is the brick turret building please? I want to live there and look down upon all those chairs 🙂

    Liked by 1 person

    1. That’s the one I was just going to ask about too. 🙂

      Liked by 2 people

      1. Isn’t it amazing!

        Liked by 2 people

    2. It’s the Armory and Gymnasium, but most people call it the Red Gym. It was designed to look like a medieval castle and dates back to 1894. It’s definitely the most striking building on campus!

      Liked by 1 person

  9. Mark, you are such an inspiring writer. It’s like traveling alongside with you checking out all the local sites.

    And I did wonder about your cooking adventures… I used to talk about cooking and food on my blog occasionally but haven’t lately. Maybe I need to bring that back at some point… Especially lately, with the kids much closer to adulthood now and more into my experimental cooking, I could get really creative.

    Re ramen, one of my kids is absolutely obsessed with ramen. It’s not something that I must have, although I like it when they suggest it and we order it, but I don’t know enough about it to compare whether something is excellent or just okay in terms of taste.

    Liked by 1 person

    1. Thank you! 🙂

      With ramen, the basic components are the same (noodles, protein, an egg), so if you get all those right, it all comes down to the broth. The more umami, the better! The flavors were good at Bokujo Ramen in Rapid City, but their noodles were weird. Much too gummy. A little closer to saimin noodles, come to think of it…

      Liked by 1 person

  10. I’m surprised I’ve never seen a post from you about a camping trip. Did I miss one somewhere along the way? Did you not camp when you were in SD?

    Liked by 1 person

    1. Ahh, but you did. I’ve written about many camping trips, and you have seen them all. Unless another blogger named The Travel Architect commented on this post:

      68 x 4

      And this one:

      Redemption By the Lake

      And this one:

      Pretty In-Tents Weekend

      Liked by 1 person

      1. Eek! Look away! My senility is showing!!

        Liked by 1 person

      2. Haha!! I knew you’d commented. That was how I learned you guys have a camper.

        Liked by 1 person

  11. A Petrek weekend. From 20,000 steps to Star Trek.

    Liked by 1 person

    1. If “petrek” is Klingon for “perfect,” then yes. Petrek indeed!

      Like

  12. What a beautiful hiking trail! And your pictures are gorgeous! I’d say you have a very good excuse for not getting out hiking since you moved. Congratulations on acing your solo-tude! 🙂

    Liked by 1 person

    1. We actually did get to do a couple of hikes last fall, but they were shorter and not close to home, so I don’t count those.

      Liked by 1 person

  13. A deli running out of bread reminds me of the time when I was a kid that we went to Arby’s and they’d run out of roast beef. Poor planning on someone’s part clearly. Glad you survived your days alone without any mishaps this time.

    Liked by 1 person

    1. Arby’s ran out of roast beef?? Someone might have lost their job over that snafu!

      Liked by 1 person

  14. I gotta ask, is the Alimentari located on a canal?

    I’m embarrassed to admit we haven’t done a single forest hike in Oregon this year. And we don’t have your excuse.

    Liked by 1 person

    1. I had to google that to see what the heck you were talking about. Ha…no canal. It is, however, off a busy thoroughfare. Not quite the same, I reckon.

      Get out and hit the trail, man!

      Liked by 1 person

      1. 😉 Does this thoroughfare eat cars?

        Liked by 1 person

  15. 20,000 steps? Oh man, that’s an accomplishment. Not sure I could ever do that. Love, love that orange chair. I need one of those. Maybe two.

    Liked by 1 person

    1. I’ve only ever done it a handful of times. I hit 28,000 a couple of times during the move…and felt each and every one of those steps the next day.

      Liked by 1 person

  16. I have never been to a Ramen restaurant. That’s not a thing way down here, I suppose.
    The photos from your hike are amazing! I love the Sunburst chairs; those would be so cute on your deck.

    Liked by 1 person

    1. I was going to say that ramen and the weather in the South don’t exactly go together, but that doesn’t explain the popularity of saimin in Hawaii. You’ve at least had a 10-cent bag of Top Ramen, I’m assuming?

      Liked by 1 person

      1. Indeed—and enough sodium to last a lifetime.

        Liked by 1 person

  17. Sounds great. I have yet to master the fine art of dining alone. Lovely flowers.

    Liked by 1 person

    1. I’m curious what’s holding you back? No judgment; a lot of people say the same thing about dining alone.

      Liked by 1 person

      1. I’m not sure I’ve ever had the occasion to say, “I’m just going to wander around town and find a place to eat.” I have kids after all. When am I ever alone?

        Liked by 1 person

      2. OK, so it’s not so much that you don’t feel comfortable doing it…you just don’t have the opportunity. I can respect that!

        Liked by 1 person

  18. Choosing the meal that a restaurant is out of is my superpower. I’m still trying to figure out how an Italian restaurant ran out of pizza dough.🤷‍♀️

    Liked by 1 person

    1. Haha! It happens to the best of us.

      Liked by 1 person

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